Join us for our next Google+ Hangout as we explore the cutting-edge technology that allows us to perceive the formerly unseen. From the glaciers of Antarctica to cold outer space, both of our guests are using technology in extreme places to further our understanding of the planet. Kyler Abernathy serves as the primary planner for...
Ever wondered what a bison’s beard tastes like? Marine biologist and filmmaker Greg Marshall was lucky—or not so lucky—enough to find out recently. Marshall got a mouthful of the thick, coarse hair while downwind of a fellow researcher who was trimming the beards of two American bison at the Nature Conservancy’s Dunn Ranch Prairie in Missouri on October...
Ever wondered what a bison’s beard tastes like? Marine biologist and filmmaker Greg Marshall was lucky—or not so lucky—enough to find out recently. Marshall got a mouthful of the thick, coarse hair while downwind of a fellow researcher who was trimming the beards of two American bison at the Nature Conservancy’s Dunn Ranch Prairie in Missouri on October...
Every week, embark with host Boyd Matson on an exploration of the latest discoveries and interviews with some of the most fascinating people on the planet, on National Geographic Weekend. Please check listings near you to find the best way to listen to National Geographic Weekend on radio, or listen below! HOUR 1 In the course of riding 5,000 miles through New...