ocean

  On a cold, foggy morning along the Malibu coast, a small brown lump emerges from the sea and waddles ashore. I spot it from 100 yards away, but already my dog, Cooper, is at a full run toward the baby sea lion. I scream at him to stop, but it’s too late: The thin,…

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  On a cold, foggy morning along the Malibu coast, a small brown lump emerges from the sea and waddles ashore. I spot it from 100 yards away, but already my dog, Cooper, is at a full run toward the baby sea lion. I scream at him to stop, but it’s too late: The thin,…

Uncategorized

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Written by: Mark J. Spalding, Kathryn Peyton and Ashley Milton   Phrases like “lessons from the past” or “learning from ancient history” are apt to make our eyes glaze over, and we flash to memories of boring history classes or droning TV documentaries.  But in the case of aquaculture, a little historical knowledge can be both…

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Written by: Mark J. Spalding, Kathryn Peyton and Ashley Milton   Phrases like “lessons from the past” or “learning from ancient history” are apt to make our eyes glaze over, and we flash to memories of boring history classes or droning TV documentaries.  But in the case of aquaculture, a little historical knowledge can be both…

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