sustainable fisheries

By Grace Klinger, Science Communications Fellow at Shedd Aquarium Worldwide, the seafood industry represents $362 billion in first sale value for the global economy and accounts for roughly 59.6 million jobs. Given its economic value, it is important to keep a close eye on the way the seafood industry is managed to ensure it is…

Changing Planet, Wildlife

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By Luke Warwick Today, the Governments of Senegal, Sri Lanka, and Mexico announced they would sponsor proposals to protect some of the worlds most endangered sharks at next year’s CITES Conference of the Parties (CoP). CITES is the Convention on International Trade in Endangered Species of Wild Fauna and Flora. This exciting announcement was made…

Wildlife

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By Rhett Bennett Sharks have been cruising the world’s oceans for millions of years. We know them as ferocious hunters, built for the kill. And some are. However, most shark and ray species have somewhat less aggressive feeding behaviour and, of course, many end up as food themselves. These magnificent creatures have adapted to an…

Wildlife

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Co-authored by Shah Selbe Ayana: Over the past year I’ve spent a lot of time speaking with Caribbean governments and stakeholders about potential ways to restore and sustainably manage their oceans. I speak about how marine reserves increase the number and size of fish, and restore ecosystems. How protecting key herbivores (parrotfish, surgeonfish, and urchins)…

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